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Is MULTIGRAIN PIZZA DOUGH Wheat Free?

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Ingredients

HIGH GLUTEN SPRING WHEAT FLOUR, WATER STONE GROUND WHOLE WHEAT FLOUR, SALT, OAT FLOUR, SUGAR, SOYBEAN OIL, BARLEY FLAKES, CORN MEAL, WHEAT GLUTEN, RYE MEAL, FLEX SEED, MILLET, SESAME SEED, MALT.

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Often paired with Wheat Free

Egg FreeYes

Yes! We believe this product is Egg free as there are no Egg ingredients listed on the label.

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GERD FriendlyYes

Yes! We believe this product is GERD-friendly as there are no GERD triggers listed on the label.

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About this product

Bread · Loaf

Flavor
NuttyEarthySavory
Texture
Soft
Commonly used for
BakingCookingMeal Prep
Wheat Free? MULTIGRAIN PIZZA DOUGH | Spoonful