Is Munchies Peanut Butter on Baked Cheese Crackers, 1.42 oz Bag Alpha-Gal?
Description
Creamy, savory-sweet topping layered on crunchy, baked rounds delivers a contrast of smooth and crisp textures; flavor balances savory tang and toasted sweetness. Consumers report convenience for on-the-go snacking, lunchboxes, and quick bites, praising taste and portability while noting small single-serve size and occasionally intense saltiness in some packs too.
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Description
Creamy, savory-sweet topping layered on crunchy, baked rounds delivers a contrast of smooth and crisp textures; flavor balances savory tang and toasted sweetness. Consumers report convenience for on-the-go snacking, lunchboxes, and quick bites, praising taste and portability while noting small single-serve size and occasionally intense saltiness in some packs too.
Ingredients
Enriched Wheat Flour (Unbleached Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Peanut Butter (Roasted Peanuts, Sugar, Hydrogenated Canola Oil, Hydrogenated Cottonseed Oil, Hydrogenated Soybean Oil, Salt, Molasses), Vegetable Shortening (Palm Oil, Canola Oil With Tbhq And Citric Acid To Preserve Freshness), Sugar, Modified Corn Starch And Less Than 2% Of The Following: Salt, Leavening (Ammonium Bicarbonate, Monocalcium Phosphate, Baking Soda), Dextrose, Cheddar Cheese (Milk, Cheese Cultures, Salt, Enzymes), Molasses, Hydrolyzed Soy Protein, Soy Lecithin, Artificial Color (Yellow 6), Sodium Metabisulfite, Spices, Wheat Flour, Contains Wheat, Peanut, Soy, Milk , Allergy Information: This Product Is Made In A Facility That Processes Tree Nuts
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What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.