Is Nando's Peri-Ketchup Hot GERD Friendly?
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Ingredients
Water, Sugar, Tomato Paste (18%), Vinegar, Modified Starch (hydroxypropyl Di-starch Phosphate), Salt, Lemon Puree, Onion Puree, Spices (0.6%) (cayenne, African Bird's Eye Chilli, Paprika, Ginger, White Pepper, Cinnamon), Green Chilli, Sunflower Seed Oil, Garlic Puree, Stabilisers (xanthan Gum, Propylene Glycol Alginate), Antioxidants (ascorbic Acid, Rosemary Extract), Garlic Powder, Clove Bud Oil.
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