Is Nestle Boost Max Gluten Free?

Ingredients

Water, milk protein concentrate, milk protein isolate, and less than 2% of canola oil, vitamins and minerals+, cellulose gel and gum, sodium hexametaphosphate, salt, mono- and diglycerides, calcium caseinate, whey protein concentrate, natural and artificial flavor, sucralose, carrageenan, vanilla extract, acesulfame potassium. Vitamins and minerals: potassium citrate, magnesium phosphate, choline bitartrate, sodium ascorbate, ascorbic acid, DL-alpha tocopheryl acetate, ferrous sulfate, zinc sulfate, niacinamide, manganese sulfate, calcium pantothenate, pyridoxine hydrochloride, riboflavin, copper sulfate, vitamin A palmitate, thiamine hydrochloride, folic acid, potassium iodide, chromium chloride, vitamin K1, sodium selenite, biotin, vitamin D3, sodium molybdate, vitamin B12. Contains: milk ingredients.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

Similar Products