Is New York Style Pork Deli Bites Vegan?

Description
Cooked pork sausagemeat with Emmental cheese and dill pickle, coated in breadcrumb with a mustard gherkin dip

Description
Cooked pork sausagemeat with Emmental cheese and dill pickle, coated in breadcrumb with a mustard gherkin dip
Ingredients
Pork from United Kingdom 37%, mustard and gherkin dip 16% (rapeseed oil, water, spirit vinegar, gherkin, onion, sugar, cornflour, yellow _mustard_ flour, fava bean protein, garlic purée, _mustard_ seed husk, sea salt, concentrated lemon juice, tapioca starch, turmeric, paprika, brown _mustard_ flour, _mustard_ flour, garlic powder), Mozzarella cheese (_milk_), Emmental cheese 8% (_milk_), wheat flour (_wheat_ flour, calcium carbonate, iron, niacin, thiamin), wholemeal _wheat_ flour, rapeseed oil, gherkin, onion, malted _wheat_, white wine vinegar, parsley, sugar, rice flour, salt, dill, cornflour, onion powder, yeast, malt vinegar extract (_barley_), acidity regulator (sodium diacetate), sea salt, dried red pepper, stabiliser (diphosphates), garlic purée, concentrated lemon juice, yeast extract, antioxidants (ascorbic acid, sodium citrate), turmeric, flavouring.
What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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