Is No.1 Sicilian Lemon Tart Dairy Free?

Ingredients

Whipping cream (milk), wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), lemon curd (21%) (sugar, pasteurised free range egg, butter (milk), concentrated Sicilian lemon juice, gelling agent (agar), flavouring, acidity regulator (citric acid)), sugar, butter (milk), pasteurised free range egg, glucose-fructose syrup, palm kernel oil (certified sustainable), dextrose monohydrate, acidity regulators (citric acid, sodium citrates), cornflour, palm oil (certified sustainable), gelling agent (pectin), flavouring, thickener (locust bean gum) Allergy Advice For allergens, including cereals containing gluten, see ingredients in bold. May contain: peanuts and nuts.

What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

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