Is Nonna Pia's Classic Balsamic Glaze Low FODMAP?

This product may or may not be low FODMAP as it lists 1 ingredient that could be moderate or high FODMAP depending on source or serving size.

Description

Nonna Pia's Classic Balsamic Glaze is a slow-cooked, velvety glaze that has garnered positive feedback from consumers. People really enjoy the flavor of this balsamic glaze, often considering it the best they have ever used. Additionally, users find it easy to use and appreciate its good value. Overall, Nonna Pia's Classic Balsamic Glaze provides a delightful taste experience, making it a highly regarded choice among consumers.

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Why it's a maybe for low FODMAP

balsamic vinegar of modena

balsamic vinegar of modena

Dietitian note

While most vinegars are low FODMAP, balsamic vinegar has higher levels of fructose, making it high or low FODMAP depending on serving size. Check the Monash app for more details.

Note by Vanessa Vargas, RDN, LDN

Use instead

rice wine vinegar
wine vinegar
apple cider vinegar

Every flagged ingredient, explained

Notes and swaps for all 1 flagged ingredients, plus low FODMAP products to buy instead.

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Description

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500K+ users • 4.6★ rating

Free download • No credit card

Ingredients

Balsamic Vinegar Of Modena, Italy, Granulated Cane Sugar (non Gmo). Contains Naturally Occurring Sulfites.

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What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.