Is On The Menu Butter Chicken 400g Gluten Free?
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Ingredients
Cooked Long Grain Rice (53%) (Rice, Water), Butter Chicken Sauce (37%) (Tomatoes (Tomato, Acidity Regulator (330)), Water, Onion, Cream (Milk), Butter (Milk), Thickener (1422), Tomato Paste, Sugar, Canola Oil, Salt, Garlic, Spices, Ginger, Curry Powder, Coriander, Onion Powder, Fenugreek), Marinated Cooked Chicken (10%) (RSPCA Approved Chicken, Water, Thickeners (1442, 407a), Sugar, Salt, Yeast, Yeast Extract, Soy Protein, Fibres, Mineral Salt (450), Maltodextrin), Total Meal includes 8% Chicken, 1.3% Butter
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.