Organic Fat Free Cottage Cheese
Description
Light, mildly tangy flavor with creamy yet slightly grainy curds; texture balances smoothness and small curd firmness. Commonly eaten with fruit, toast, or crackers, stirred into salads, blended into dips, or used in baking. Reviewers often note consistent freshness, approachable taste, and occasional variation in curd size or moisture levels.
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Description
Light, mildly tangy flavor with creamy yet slightly grainy curds; texture balances smoothness and small curd firmness. Commonly eaten with fruit, toast, or crackers, stirred into salads, blended into dips, or used in baking. Reviewers often note consistent freshness, approachable taste, and occasional variation in curd size or moisture levels.
Diet Compatibility
Ingredients
CALCIUM, IRON, POTASSIUM, VITAMIN D,CULTURED PASTEURIZED ORGANIC NONFAT MILK, SALT, ORGANIC LOCUST BEAN GUM, CARBON DIOXIDE (TO MAINTAIN FRESHNESS), CARRAGEENAN, CITRIC ACID VITAMIN A PALMITATE, MICROBIAL RENNET, LIVE AND ACTIVE L. ACIDOPHILUS AND B. BIFIDUS CULTURES.
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