Is ORGANIC SWEET POTATO FRIES, SWEET POTATO Vegan?
Description
Organic sweet potato fries are a delicious and convenient side dish made with non-GMO ingredients. These fries are already partially prepared, making them easy to prepare at home. Seasoned with a hint of sea salt, they offer a satisfying taste without being greasy. People rave about the flavor and find them to be a great addition to their meals. The farms that produce these sweet potatoes prioritize avoiding GMOs, ensuring a high-quality and natural product. Overall, organic sweet potato fries provide a tasty and wholesome option for those seeking a flavorful side dish.
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Description
Organic sweet potato fries are a delicious and convenient side dish made with non-GMO ingredients. These fries are already partially prepared, making them easy to prepare at home. Seasoned with a hint of sea salt, they offer a satisfying taste without being greasy. People rave about the flavor and find them to be a great addition to their meals. The farms that produce these sweet potatoes prioritize avoiding GMOs, ensuring a high-quality and natural product. Overall, organic sweet potato fries provide a tasty and wholesome option for those seeking a flavorful side dish.
Ingredients
Organic Sweet Potatoes, Organic Vegetable Oil (Contains One or More of the Following: Canola, Sunflower, Safflower), Organic Tapioca Starch, Organic Brown Rice Flour, Organic Cane Sugar, Organic Corn Starch, Sea Salt, Organic Corn Flour, Organic Paprika, Glucono Delta-lactone (Acidifier), Xanthan Gum
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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