Is Original Baked Cheese Puffs Dairy Free?
Description
Airy, crunchy puffs deliver a pronounced savory cheese flavor, combining a melt-in-the-mouth interior with a crisp outer bite. Commonly eaten straight from the bag, served in snack bowls at gatherings, or paired with dips. Reviews note consistent crunch and strong cheese taste; some mention occasional staleness or overly intense seasoning.
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Description
Airy, crunchy puffs deliver a pronounced savory cheese flavor, combining a melt-in-the-mouth interior with a crisp outer bite. Commonly eaten straight from the bag, served in snack bowls at gatherings, or paired with dips. Reviews note consistent crunch and strong cheese taste; some mention occasional staleness or overly intense seasoning.
Ingredients
Yellow Cornmeal, Expeller Pressed High Oleic (Canola, Sunflower Or Safflower), Oil, Aged Cheddar Cheese (Pasteurized Milk, Salt, Annatto Extract, Cheese Cultures, Natural Enzymes), Whey (Milk), Buttermilk, Sea Salt, Butter, Blue Cheese (Pasteurized Milk, Salt, Cheese Cultures, Natural Enzymes), Lactic Acid, Annatto And Paprika Extracts, Contains Milk, Manufactured In A Facility That Also Processes Sesame Seeds, Wheat, Peanuts, Almond, Cashew, Filbert, Nazelnut, Macadamia Nut, Pecan, Pine Nut, Pistachio, Walnut, Coconut
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.