Is Pasta Too Pasta Sauce - Original Vegan?
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Ingredients
Tomato Puree (Water Crushed Tomatoes), Tomatoes, Butter Blend (Partially Hydrogenated Palm And Palm Kernel Oil, Liquid Soybean Oil, Water, Butter, Salt, Nonfat Dry Milk, Vegetable Mono & Diglycerides, Soy Lecithin, Sodium Benzoate, Citric Acid, Artificial Color, Beta Carotenen, Vitamin A Palmitate), Romano Cheese (Sheep's Milk, Culture, Rennet, Salt), Chicken Flavor (Salt, Dextrose, Corn Starch, Hydrolyzed Soy Protein, Chicken Fat, Onion Powder, Monosodium Glutamate, Turmeric, Extract Of Celery And Pepper, Spices), Modified Corn Starch, Sugar, Beef Flavor, Salt, Hydrolyzed Plant Protein, Monosodium Glutamate Beef Shortening, Onion Powder, Corn Starch, Tomato Powder, Carrot Powder, Caramel Powder, Beef Extract, Garlic Powder, Extractives Of Celery & Pepper, Spices, Onion Garlic
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.