Is PEANUT BUTTER PLANT-BASED PROTEIN BAR, PEANUT BUTTER Alpha-Gal?
Description
Rich peanut butter flavor with a creamy, slightly gritty texture and occasional crunchy bits; users report a notably dense chew. Commonly eaten as an on-the-go snack, workout fuel, or afternoon pick-me-up. Reviews often note authentic nutty taste, firm consistency, and convenient portable packaging, with mixed opinions on sweetness and texture.
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Description
Rich peanut butter flavor with a creamy, slightly gritty texture and occasional crunchy bits; users report a notably dense chew. Commonly eaten as an on-the-go snack, workout fuel, or afternoon pick-me-up. Reviews often note authentic nutty taste, firm consistency, and convenient portable packaging, with mixed opinions on sweetness and texture.
Ingredients
Peanuts, Prebiotic Dietary Cassava Fiber (Organic Ingredients), Redd Protein Blend (Pea Protein, Hemp Protein (Organic Ingredients), Pumpkin Seed Protein (Organic Ingredients)), Oats (Organic Ingredients), Vegetable Glycerine, Dates (Organic Ingredients), Chocolate Liquor (Organic Ingredients), Chia Seeds (Organic Ingredients), Quinoa (Organic Ingredients), Peanut Oil, Redd Superfoods Blend (Maca Root Powder (Organic Ingredients), Cordyceps Mushroom Powder (Organic Ingredients), Reishi Mushroom Powder (Organic Ingredients), Chaga Mushroom Powder (Organic Ingredients), Acai Powder (Organic Ingredients), Turmeric (Organic Ingredients)), Natural Flavors, Sea Salt, Sunflower Lecithin, Monk Fruit Extract, Rosemary Extract (To Preserve Freshness), Probiotics (Bacillus Coagulans Snz 1969).
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What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.