Is Peter Pan Honey Roasted Creamy Peanut & Natural Honey Spread 16.3 oz. Gluten Free?
Description
Peter Pan Honey Roasted Creamy Peanut Natural Honey Spread is a classic favorite that is loved for its smooth and easy-to-spread texture. Made with real peanuts, honey, and peanut butter, this delicious spread is perfect for snacks, meals, and desserts. The combination of sweet and salty flavors in the peanut butter adds to its appeal. Packaged in a convenient 16.3 oz screw top jar, storage is made easy. People appreciate the creaminess of this product. Overall, Peter Pan Honey Roasted Creamy Peanut Natural Honey Spread is a delightful and flavorful choice for peanut butter lovers.
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Description
Peter Pan Honey Roasted Creamy Peanut Natural Honey Spread is a classic favorite that is loved for its smooth and easy-to-spread texture. Made with real peanuts, honey, and peanut butter, this delicious spread is perfect for snacks, meals, and desserts. The combination of sweet and salty flavors in the peanut butter adds to its appeal. Packaged in a convenient 16.3 oz screw top jar, storage is made easy. People appreciate the creaminess of this product. Overall, Peter Pan Honey Roasted Creamy Peanut Natural Honey Spread is a delightful and flavorful choice for peanut butter lovers.
Ingredients
Peanut Butter (Roasted Peanuts, Sugar, Hydrogenated Vegetable Oils (Cottonseed And Rapeseed), Molasses, Salt, Partially Hydrogenated Cottonseed Oil), Sugar And Honey, Peanut Butter (Roasted Peanuts, Sugar, Hydrogenated Vegetable Oils (Cottonseed And Rapeseed), Molasses, Salt, Partially Hydrogenated Cottonseed Oil), Sugar And Honey
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.