Phyllo Collection

Ingredients

Mushroom And Brie Filling: Mushrooms, Brie Cheese (Milk, Bacterial Culture, Salt, Microbial Enzyme, Penicillium Candidum, Calcium Chloride), Cream Cheese (Milk , Bacterial Culture, Salt, Guar Gum, Xanthan Gum, Carob Bean Gum), Onions, Liquid Whole Egg, Breadcrumbs, Green Onions, Canola Oil, Dehydrated Onions, Cooking Wine (White Wine, Salt, Sulphites), Modified Corn Starch, Seasonings, Granulated Garlic, Spices, Salt, Modified Cellulose, Parsley, Roasted Red Pepper And Parmesan Filling: Roasted Red Bell Peppers, Cooked Rice (Water, Rice, Sunflower Oil), Tomatoes (Contain Calcium Chloride), Parmesan Cheese (Milk, Bacterial Culture, Salt, Lipase, Calcium Chloride, Microbial Enzyme, Cellulose), Feta Cheese (Milk, Milk , Bacterial Culture, Calcium Chloride, Microbial Enzyme, Salt), Water, Roasted Red Bell Pepper Paste (Contains Sugar, Potato Flour, Salt, Seasonings, Corn Oil), Garlic, White Vinegar, Lemon Juice From Concentrate Wat

Diet Compatibility

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