No. This product is not Alpha-Gal friendly as it lists 1 ingredient that do not comply and 1 ingredient that may not comply.

Is Pizza Express Garlic & Herb Pizza Dipping Sauce 255G Alpha-Gal?

No. This product is not Alpha-Gal friendly as it lists 1 ingredient that do not comply and 1 ingredient that may not comply.

Description

A savory, aromatic dipping sauce with a smooth, slightly thick texture, commonly used for dipping pizza slices, breadsticks and fries or for drizzling over sandwiches and baked dishes. Customer reviews note bold flavor, convenient jar size, reliable consistency and occasional comments about strong seasoning levels and usefulness noted by many.

Ingredients

Rapeseed Oil, Lean Yogurt ( Milk ), Spirit Vinegar, Onion, Sugar, Garlic (3.7%), Herbs (Parsley (3.2%), Tarragon (0.2%), Basil), Mustard (Water, Mustard Seeds, Spirit Vinegar, Spices), Free Range Egg and Egg Yolk, Water, Maize Starch, Salt and Sea Salt, Modified Maize Starch, Onion Concentrate, Flavouring ( Milk ), Thickener (Guar Gum), Acids (Lactic Acid, Citric Acid), Preservative (Potassium Sorbate), Antioxidant (E385)

Spoonful app interface

Stop Searching. Start Scanning.

Get instant results with our mobile app

Instant barcode scanning

No typing needed

Multiple diet tracking

Combine as many as you need

Favorite products & lists

Save time on every shop

⭐️⭐️⭐️⭐️⭐️

Join 500,000+ happy shoppers

Download on App StoreGet it on Google Play

Free to download • No credit card required

What is a Alpha-Gal diet?

An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.