Is Potatoes patties Alpha-Gal Friendly?

Ingredients

POTATOES, MILK, CANOLA OIL, CORN STARCH, WATER, WHEAT BREAD CRUMBS, PEAS, SALT, VINEGAR, GREEN CHILLI, CUMIN, FENUGREEK, CORIANDER, POMEGRANATE SEED POWDER, FOOD COLOR (SUNSET YELLOW / YELLOW 6) ALLEREGEN STATEMENT: MAY CONTAIN SOY, SULFITE, SESAME, TREENUTS INGRÉDIENTS: & PEANUTS POMMES DE TERRE, LAIT, HUILE DE CANOLA, AMIDON DE MAÏS, HAPELURE DE BLÉ, POIS, SEL, VINAIGRE, GREEN CHILLI, CUMIN, FENUGREC, CORIANDRE, GRENADE SEED POUDRE, COLORANT ALIMENTAIRE (JAUNE SOLEIL / JAUNE 6) DÉCLARATION ALLEREGEN: PEUT CONTENIR DE SOYA, LE SULFITE, SESAME, FRUITS À COQUE ET D'ARACHIDES DIRECTIONS (FRYING/ BAKING); DEEP FRYING: PRE HEAT OIL TO 170 °C (338 °F). DEEP FRY FOR 2-3 MINUTES OR UNTIL GOLDEN BROWN (NO NEED TO DEFROST) PAN FRYING: DEFROST ALOO TIKKI, FRY IN A SHALLOW PAN AT MEDIUM HEAT FOR 8-10 MINUTES. TURN HALF WAY THROUGH THE PROCESS. OVEN BAKING: PRE HEAT OVEN TO 218 °C (425 °F) TO ENSURE UNIFORM BAKING, ARRANGE THE PRODUCT IN A SINGLE LAYER IN A BAKING PAN. PLACE IT IN THE OVEN AND BAKE IT FOR 12-15 MIN OR UNTIL GOLDEN BROWN. TURN THE PRODUCT HALFWAY THROUGH THE BAKING. MODE (FRITURE / CUISSON); FRITURE: HUILE DE CHALEUR POUR PRE 170 °C (338 °F). FAIRE FRIRE PENDANT 2-3 MINUTES OU JUSQU'À COLORATION DORÉE. (PAS BESOIN DE DÉGIVRAGE) POÊLE À FRIRE: DÉGIVRAGE ALOO TIKKI, LES FAIRE FRIRE DANS UNE CASSEROLE PEU PROFONDE À FEU MOYEN PENDANT 8-10 MINUTES. DEMI-TOUR LONG DU PROCESSUS. CUISSON OEVN: PRÉCHAUFFER LE FOUR PRE TO 218 °C (425 °F) POUR ASSURER UNE CUISSON UNIFORME, ORGANISER LE PRODUIT EN UNE SEULE COUCHE DANS UN PLAT CREUX. LE PLACER DANS LE FOUR ET IL CUIRE AU FOUR PENDANT 12-15 MIN OU JUSQU'À COLORATION DORÉE. METTRE LE PRODUIT DE CUISSON AU MILIEU DE L'. Nutrition Fact Valeur nutritive Serving Size 1 piece (50 g) / Servings Per Container 15/ Calories/Calories 80 Amount Per Serving Teneur par portion Total Fat / Total des lipid Saturated Fat/Lipides s + Trans Fat / Lipides t Cholesterol/Cholestér Sodium / Sodium 350 r Total Carbohydrates/T Dietary Fibre/Fibres a Sugars/Sucres 1g Protein / Proteines 4 g Vitamin A / Vitamine A Calcium / Calcium 1 *Percent Daily Values are based on a 2,000 calor your calorie needs./* Pourcentage de la valeur q valeurs quotidiennes personnelles peuvent ê CAL Total Fat/ Lipides Less Th Sat Fat/ Lipides saturés Less Tha Cholesterol/Cholestérol Sodium/Sodium Less Tha Less Tha Total Carbohydrate/Glucides Dietary Fibrel Fibres alimentaires Calories per gram/ Calories par gar Fat/ Lipides 09 Carbohydr '6 MFG. BY SAMOSA AND SWEET FACTORY 1850 ALBION RD, TORONTO, ONTARIO, M9W 6J9, CANADA www.apnataste.com CONSUMER CARE GM Good Manufac

What is a Alpha-Gal Friendly diet?

An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.

Explore other diets