Is Pralinés assortis Dairy Free?
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Ingredients
HAZELNUT MARZIPAN MASSEPAIN AUX NOISETTES CRUNCHY HAZELNUT GIANDE GIANDUJA CROUSTILLA NOISETTES Fine marzipan with a gianduja centre coated with milk chocolate, artfully decorated with white chocolate Delicious hazelnut gianduja ma hazelnuts, enhanced by crunchy s Delicat massepain founé de gianduja, enrobé de chocolat au lait et décoré de chocolat blanc Cianduja fait de noisettes fraiches d'édats de gaufrette croust INGREDIENTS SUGAR, MILK INGREDIENTS, COCOA BUTTER, COCOA MASS, ALMONDS, HAZELNUTS, GLUCOSE-FRUCTOSE, COCONUT OIL, DEXTROSE, LACTOSE, WHEAT FLOUR, SOYA AND SUNFLOWER LECIT LEMON PEELS, ORANGE PEELS, ALCOHOL, ARTIFICIAL FLAVOUR, SORBITOL, INVERTASE, SALT, FLAVOUR, ORANGE JUICE CONCENTRATE, ORANGES, CITRIC ACID, LEMON JUICE CONCENTRATE, CARAMEL SUGAR ST PECTIN, BARLEY MALT EXTRACT MAY CONTAN PEANUTS AND OTHER TREE NUTS, INCRÉDIENTS:SUCRE, SUBSTANCES LAITIÈRES, BEURRE DE CACAO, PATE DE CACAO, AMANDES, NOISETTES, CLUCOSE-FRUCTOSE, HUILE DE COCO, DEXTROSE, LACTOSE, FARINE DE BLÉ, LÉCITHINE DE SOJA ET DE TOURNESOL, ZESTE DE CITRON, ZESTE D'OR AILCOOL, ARÓME ARTIFICIEL, SORBITOL, INVERTASE, SEL, ARÓME, CONCENTRÉ DE JUS D'ORANGE, ORANGES, ACIDE CITRIQUE, CONCENTRE DE JUS DE CITRON, SIROP DE SUCRE CARAMÉLISÉ, PECTINE, EXTRAIT DE MALT D'ORGE PEUT CONTENIR DES ARACHIDES ET DAUTRES NOIX
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
About this product
Candy · Candy Piece