Is Préparation pour brioche levure boulangère incorporée GERD Friendly?
Yes! We believe this product is GERD-friendly as there are no GERD triggers listed on the label.

Description
Préparation pour brioche

Description
Préparation pour brioche
Ingredients
Farine de _blé_, sucre, levure boulangère déshydratée, sel iodé, farine de _lupin_, arôme, agent de traitement de la farine : acide ascorbique.
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About this product
Bread · Powder
Flavor
SweetNeutral
Texture
Powdery
Commonly used for
BakingBreakfast


