This product may or may not be gluten free as it lists 1 ingredient that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.

Is Prilosec OTC, Omeprazole Delayed Release, Acid Reducer, Treats Frequent Heartburn for 24 Hour Relief, #1 Doctor Recommended Brand, 14 Tablets Gluten Free?

This product may or may not be gluten free as it lists 1 ingredient that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.

Description

Coated tablets have a smooth, slightly glossy surface and are intended to be swallowed whole; broken pieces may taste chalky. Commonly taken once daily for routine heartburn management, users report consistent 24‑hour relief, ease of swallowing, packaging convenience, and occasional comments about delayed onset. Some note variability in onset timing.

Ingredients

In Each Tablet: Active Ingredients: Omeprazole Delayed-Release Tablet (Equivalent to 20.6 mg Omeprazole Magnesium) (20 mg), Acid Reducer. In Each Tablet: Inactive Ingredients: Glyceryl Monostearate, Hydroxypropyl Cellulose, Hypromellose, Iron Oxide, Magnesium Stearate, Methacrylic Acid Copolymer, Microcrystalline Cellulose, Paraffin, Polyethylene Glycol 6000, Polysorbate 80, Polyvinylpyrrolidone , Sodium Stearyl Fumarate, Starch , Sucrose, Talc, Titanium Dioxide, Triethyl Citrate.

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What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.