Is Primal Kitchen Vinaigrette & Marinade Made with Avocado Oil Greek -- 8 fl oz Alpha-Gal?
Description
Primal Kitchen Vinaigrette Marinade made with Avocado Oil Greek 8 fl oz is a versatile and delicious product. Made with avocado oil, it is gluten-free, dairy-free, sugar-free, soy-free, and canola-free. This Greek vinaigrette is great on greens and can be paired with any entrée. It can be used as a salad dressing, marinade, condiment, and dipping sauce. People appreciate its fresh taste and find it delicious both as a salad dressing and marinade. This product offers a healthy and flavorful option for those looking to enhance their meals.
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Description
Primal Kitchen Vinaigrette Marinade made with Avocado Oil Greek 8 fl oz is a versatile and delicious product. Made with avocado oil, it is gluten-free, dairy-free, sugar-free, soy-free, and canola-free. This Greek vinaigrette is great on greens and can be paired with any entrée. It can be used as a salad dressing, marinade, condiment, and dipping sauce. People appreciate its fresh taste and find it delicious both as a salad dressing and marinade. This product offers a healthy and flavorful option for those looking to enhance their meals.
Ingredients
Ingredients: Avocado Oil, Organic Red Wine Vinegar, Organic Apple Cider Vinegar, Sea Salt, Organic Black Pepper, Organic Oregano, Organic Coriander, Organic Garlic Powder, Organic Marjoram, Organic Lemon Juice Concentrate, Organic Oil of Oregano, and Konjac.
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What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.
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