Is Pringles Sour Cream & Onion Dairy Free?
Description
Firm, thin slices offer a pronounced crunch and savory seasoning; texture ranges from light and brittle to dense and hearty. Commonly eaten straight from the bag, served with dips, or used as a crunchy topping for salads and casseroles. Reviews frequently note consistent crispness, flavor balance, and occasional broken pieces.
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Description
Firm, thin slices offer a pronounced crunch and savory seasoning; texture ranges from light and brittle to dense and hearty. Commonly eaten straight from the bag, served with dips, or used as a crunchy topping for salads and casseroles. Reviews frequently note consistent crispness, flavor balance, and occasional broken pieces.
Ingredients
Dried Potatoes, Vegetable Oil (corn, Cottonseed, High Oleic Soybean, And/or Sunflower Oil), Degerminated Yellow Corn Flour, Cornstarch, Rice Flour, Maltodextrin, Mono- And Diglycerides.contains 2% Or Less Of Salt, Whey, Sour Cream (cream, Nonfat Milk, Cultures), Monosodium Glutamate, Onion Powder, Coconut Oil, Dextrose, Sugar, Natural Flavors, Nonfat Milk, Citric Acid, Sodium Caseinate, Lactic Acid, Yeast Extract, Disodium Inosinate, Disodium Guanylate, Buttermilk, Malic Acid, Invert Sugar, Cultured Nonfat Milk, Cream, Wheat Starch. Contains Milk And Wheat Ingredients.
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.