Is Private Selection™ 100% Pure Grade A Dark Color Robust Taste Maple Syrup Low FODMAP?
Description
Dark, robust maple syrup with a deep, pronounced flavor and thick, viscous texture that pours slowly. Commonly used as a topping for pancakes, waffles, oatmeal and desserts, and as a finishing glaze for roasted foods. Reviewers commonly note its intense maple taste, smooth mouthfeel, and suitability for baking or drizzling.
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Description
Dark, robust maple syrup with a deep, pronounced flavor and thick, viscous texture that pours slowly. Commonly used as a topping for pancakes, waffles, oatmeal and desserts, and as a finishing glaze for roasted foods. Reviewers commonly note its intense maple taste, smooth mouthfeel, and suitability for baking or drizzling.
Ingredients
Maple Syrup
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.