Is น้ำสลัด Gluten Free?

Ingredients

Hounoinaov (Soybean Oil), Uhdouvlsniga Fructose Syrup 12%, Lunav (Egg Yolk), Uhauana Vinegar 3% Oyachnsuwonns: Uld Uacmsa Ia:waanuimnuoana Allergen Information : Contains Eggs, Mustard And Wheat Products Aldrwhuns-uoumsuivico, Aniouupinis (Ins 1442, Ins 1450, Ins 296, Ins 415, Ins 385), Aqpiuaa (Ins 202), Anikinguounuan (Ynslaa, Uasuna), Sssuia (Ins 160C), Ins 100, Udvnausssuunaianauaausssuuna Use Pasteurized Eggs, Food Additive (Ins 1442, Ins 1450, Ins 296, Ins 415, Ins 385), Ins 202), Sweetener (Sucralose, Sorbitol), Natural Colour (Ins 160Cl), Natural Flavour And Natural Identical Flavour Added, Dry And Cool Niacal

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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About this product

Dressing · Bottle