Is [Product of Japan] Daisho Hakata Ramen Noodles Nagahama Shoyu Flavor, Non-Fried Dry Noodle, 6.63 Ounce | Pack of 24 Vegetarian?

Ingredients

Nagahama Ramen Shoyu Flavor-noodle (Wheat Flour, Salt, Sodium Carbonate, Potassium Carbonate, Sodium Bicarbonate, Carotene (Color)), Soup Salt, Palm Oil Powder Palm Oil, Maltodextrin, Modified Corn Starch, Water, Monosodium Glutamate, Disodium Inosinate, Disodium Guanylate, Garlic, Soy Sauce Powder Soy Sauce Powder Soy Sauce Water, Soybeans, Wheat, Salt, Glucose, Soy Sauce Water, Vegetable Oil Palm Oil, Tocopherols, Sugar, Roasted Garlic Powder, Dehydrated Garlic, Potato Starch, Flavor Oil (Edible Oil And Fat), Dehydrated Galic, Yeast Extract, Grated With White Sesame Seeds, Artificial And Natural Flavor, Caramel Color, Dried Leeks, Vegetable Extract Dextrin, Potato, Onion, Carrot, White Pepper, Silicon Dioxide

What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

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Where to buy

[Product of Japan] Daisho Hakata Ramen Noodles Nagahama Shoyu Flavor, Non-Fried Dry Noodle, 6.63 Ounce | Pack of 24 is available at 1 retailer

About this product

Noodle · Dried