Is Progresso Gluten Free Soup Homestyle Chicken Alpha-Gal?

Description
Progresso Homestyle Chicken Noodle Soup is a gluten-free soup that is ready to eat in under 5 minutes. Made with curly pasta, carrots, celery, and white meat chicken, this soup is packed with real ingredients and has no artificial flavors or colors. It can be easily prepared in the microwave or on the stove. While there is no specific information about what people say about this product, its gluten-free nature and use of real ingredients make it a popular choice among those seeking a wholesome and convenient meal option.

Description
Progresso Homestyle Chicken Noodle Soup is a gluten-free soup that is ready to eat in under 5 minutes. Made with curly pasta, carrots, celery, and white meat chicken, this soup is packed with real ingredients and has no artificial flavors or colors. It can be easily prepared in the microwave or on the stove. While there is no specific information about what people say about this product, its gluten-free nature and use of real ingredients make it a popular choice among those seeking a wholesome and convenient meal option.
Ingredients
Chicken Broth, Carrots, Cooked White Chicken Meat, Curly Pasta (pea Flour), Celery, Contains Less Than 2% Of: Modified Food Starch, Corn Protein (hydrolyzed), Water, Chicken Fat, Salt, Flavor, Potassium Chloride, Carrot Puree, Onion Powder, Sugar Soy Protein Isolate, Sodium Phosphate, Tomato Extract, Garlic Powder, Dried Parsley, Dried Chives, Maltodextrin, Spice, Natural Flavor, Beta Carotene (color). Contains: Soy Ingredients.
What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.
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