Publix Lemon Pepper Oven-Roasted Chicken

Ingredients

CHICKEN (CONTAINS UP TO 15% SOLUTION OF WATER) IF MOJO(SEASONING (MALTO DEXTRIN, SALT YEAST EXTRACT, MOLASSES POWDER, SAFFLOWER OIL AND/OR OLIVE OIL, SHITAKE EXTRACT POWDER, SPICES DRIED GARLIC POWDER. DISODIUM INOSINATE, DISODIUM GUANYLATE, CITRIC ACID NATURAL FLAVOR, TRICALCIUM PHOS PHATE ANTI-CAKING>, SALT SODIUM PHOSPHATES) RUBBED H/(SEASONING <MALTODEXTRIN, DEHYDRATE GARLIC, SALT, SPICES, DEHYDRATED ONION, LIME JUICE POWDER(CORN SYRUP SOLIDS, LIME JUICE & LIME OIL), SOY OIL, TABASCO POWDER, (VINEGAR, RED PEPPER, SALT) CITRIC ACID MALIC ACID, DEHYDRATED PARSLEY NATURAL FLAVOR, SMOKE FLAVOR, ANNATTO, TRICALCIUM PHOSPHATE <ANTI-CAKING> VEGETABLE OIL)), IF ORIGINAL (SEASONING (CHICKEN FLAVOR (CORN STARCH NATURAL FLAVORS, CHICKENB ROTH & FAT. XANTHAN GUM, GUM ARABIC, GUAR GUM>, SALT, SUGAR, SPICES), VEGETABLE OIL), IF LEMON PEPPER (SEASONING (SALT, DEXTROSE, SPICE EXTRACTIVES, LEMON OIL), SODIUM PHOSPHATES, RUBBED WITH (SEASONINGS <SALT, SPICES, SUGAR MALTODEXTRIN.CTRIC ACID, SPICE EXTRACTIVES ARTIFICIAL COLOR(YELLOW5)}, VEGETABLE OIL). IF NASHVILLE HOT(SEASONING (SALT, SUGAR DRIED CHICKEN BROTH, DRIED ONION, YEAST EXTRACT, DRIED GARLIC, NATURAL FLAVORS, SILICON DIOXIDE <ANTI-CAKING>, SODIUM PHOSPHATES), SPICY NASH VILLE HOT GLAZE (CANOLA OIL, MONO-& DIGLYCERIDES PAPRIKA <COLOR>, BROWN SUGAR, SALT, GARLIC POWDER, SPICES SPICE EXTRACTIVES, ASCORBIC ACID, CORN MALTODEXTRIN.EXTRACTIVES OF PAPRIKA <COLOR>, DISTILLED VINEGAR, CITRIC ACID, MODIFIED CORNSTARCH}).