Is Purina ONE Natural Dry Dog Food, SmartBlend Chicken & Rice Formula - 16.5 lb. Bag Gluten Free?
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Ingredients
Chicken (Source of Glucosamine), Rice Flour, Corn Gluten Meal, Whole Grain Corn, Chicken By-Product Meal (Source of Glucosamine), Whole Grain Wheat, Soybean Meal, Beef Fat Naturally Preserved with Mixed-Tocopherols, Glycerin, Liver Flavor, Calcium Carbonate, Mono and Dicalcium Phosphate, Salt, Caramel Color, Dried Carrots, Dried Peas, Potassium Chloride, Vitamins [Vitamin E Supplement, Niacin (Vitamin B-3), Vitamin A Supplement, Calcium Pantothenate (Vitamin B-5), Thiamine Mononitrate (Vitamin B-1), Vitamin B-12 Supplement, Riboflavin Supplement (Vitamin B-2), Pyridoxine Hydrochloride (Vitamin B-6), Folic Acid (Vitamin B-9), Menadione Sodium Bisulfite Complex (Vitamin K), Vitamin D-3 Supplement, Biotin (Vitamin B-7)], Minerals [Zinc Sulfate, Ferrous Sulfate, Manganese Sulfate, Copper Sulfate, Calcium Iodate, Sodium Selenite], Choline Chloride, 1,-Lysine Monohydrochloride, Sulfur. Chicken (Source Of Glucosamine), Rice Flour, Corn Gluten Meal, Whole Grain Corn, Chicken By-Product Meal (Source Of Glucosamine), Whole Grain Wheat, Soybean Meal, Beef Fat Naturally Preserved With Mixed-Tocopherols, Glycerin, Liver Flavor, Calcium Carbonate, Mono And Dicalcium Phosphate, Salt, Caramel Color, Dried Carrots, Dried Peas, Potassium Chloride, Vitamins [Vitamin E Supplement, Niacin (Vitamin B-3), Vitamin A Supplement, Calcium Pantothenate (Vitamin B-5), Thiamine Mononitrate (Vitamin B-1), Vitamin B-12 Supplement, Riboflavin Supplement (Vitamin B-2), Pyridoxine Hydrochloride (Vitamin B-6), Folic Acid (Vitamin B-9), Menadione Sodium Bisulfite Complex (Vitamin K), Vitamin D-3 Supplement, Biotin (Vitamin B-7)], Minerals [Zinc Sulfate, Ferrous Sulfate, Manganese Sulfate, Copper Sulfate, Calcium Iodate, Sodium Selenite], Choline Chloride, L-Lysine Monohydrochloride, Sulfur. X-4154.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.