Is Que Pasa Organic Blue Corn Tortilla Chips Alpha-Gal?
Description
Que Pasa Organic Blue Corn Tortilla Chips have received positive reviews from customers. They are said to be delicious, crispy, and have the right thickness. Reviewers also noted that the chips are not overly salty, making them enjoyable to eat. These chips pair well with salsa, queso, and heavier taco dips, enhancing the snacking experience. Customers have expressed satisfaction with the product, stating that they would buy it again. Additionally, the chips are praised for their ability to stay crispy for a long time, even after opening the bag. Overall, Que Pasa Organic Blue Corn Tortilla Chips offer a delightful and satisfying snacking option for chip enthusiasts.
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Description
Que Pasa Organic Blue Corn Tortilla Chips have received positive reviews from customers. They are said to be delicious, crispy, and have the right thickness. Reviewers also noted that the chips are not overly salty, making them enjoyable to eat. These chips pair well with salsa, queso, and heavier taco dips, enhancing the snacking experience. Customers have expressed satisfaction with the product, stating that they would buy it again. Additionally, the chips are praised for their ability to stay crispy for a long time, even after opening the bag. Overall, Que Pasa Organic Blue Corn Tortilla Chips offer a delightful and satisfying snacking option for chip enthusiasts.
Ingredients
Stone Ground Corn, Sunflower And/or Safflower Oil, Sea Salt, Calcium Hydroxide (Hydrated Lime), Organic, Vegan
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What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.