Is Ragu Kettle Cooked Homemade Taste Marinara Sauce Gluten Free?
Description
Savory, slightly tangy sauce with a thick, kettle-cooked texture suited for coating pasta, layering in casseroles, spooning over meatballs, or using as a pizza base. Customers often note a homemade-tasting profile, hearty consistency, and convenient jar format; some reviews mention variability in sweetness and salt perception between batches for some.
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Description
Savory, slightly tangy sauce with a thick, kettle-cooked texture suited for coating pasta, layering in casseroles, spooning over meatballs, or using as a pizza base. Customers often note a homemade-tasting profile, hearty consistency, and convenient jar format; some reviews mention variability in sweetness and salt perception between batches for some.
Ingredients
Tomato Puree (Water, Tomato Paste), Ground Peeled Tomatoes In Puree (Diced Tomatoes, Tomato Puree, Citric Acid), Onions, Olive Oil, Garlic, Salt, Basil, Spices.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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