Is RAINBOW SALMON PHILLY ROLL COMBO, RAINBOW SALMON Gluten Free?

Ingredients

WATER, WHITE RICE, RAW SALMON [FED WITH ASTAXANTHIN], SUSHI VINEGAR (SUGAR, WATER, RICE VINEGAR, DISTILLED VINEGAR, SALT, CITRIC ACID, YEAST EXTRACT), AVOCADO, CUCUMBER, IMITATION CRAB (FISH MEAT (THREADFIN BREAM, SUGAR, SODIUM, TRIIPOLYPHOSPHATE, SODIUM PYROPHOSPHATE), WATER, WHEAT STARCH,TAPIOCA STARCH, MODIFIED TAPIOCA STARCH, SUGAR, SALT, COOKING WINE (SUGAR SYRUP, WATER, ETHYL ALCOHOL, SALT, ARTIFICIAL FLAVOR, DISODIUM GUANYLATE, DISODIUM INOSINATE ), SOYBEAN OIL, CRAB EXTRACT ( DEXTRIN, SALT, SUGAR, MONOSODIUM GLUTAMATE, DL-ALANINE, DISODIUM INOSINATE, DISODIUM SUCCINATE, CRAB FLAVOR, XANTHAN GUM), CRAB FLAVOR ( GLYCERIN, WATER, ETHYL ACOHOL, CRAB FLAVOR, DIMETHYL SULFIDE ), EGG WHITE POWDER ( EGG WHITE, CITRIC ACID ), CRAB EXTRACT POWDER (CRAB EXTRACT POWDER, GLYCINE, SALT, DEXTRIN, SUGAR, HYDROLYZED SOYBEAN PROTEIN, DL-ALANINE, DISODIUM SUCCINATE, DISODIUM INOSINATE, DISODIUM GUANYLATE ), CARRAGEENAN, CARMINE, TITANIUM DIOXIDE,PAPRIKA OLEORESIN), CREAM CHEESE (PASTEURIZED MILK AND CREAM, SALT, GAHUB BEAN GUM CHEESE CULTURE)

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

Explore other diets