Is Raspberry & Apple Danish pastries Wheat Free?
Why it's not wheat free
- wheat flour
- durum wheat semolina
- modified wheat starch
- wheat gluten
- wheat starch
- ascorbic acid
wheat flour
Dietitian noteWheat is the most popular cereal grain in the world. It can be found in a wide variety of foods from pastas and breads to chips and other savory snacks.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Sugar, Egg, Rapeseed Oil, Palm Oil, Wheat Flour, DEHYDRATED APPLE (2%), Durum Wheat Semolina, Emulsifiers: Mono - and Diglycerides of Fatty Acids, Sunflower Lecithin, Sodium Stearoyl-2-Lactylate, Citric Acid Esters of Mono - and Diglycerides of Fatty Acids, Polyglycerol Esters of Fatty Acids; Salt, Dextrose, Modified Maize Starch, Yeast, Skimmed Milk Powder, Glucose Syrup, Whole Milk Powder, FREEZE DRIED RASPBERRIES (0.5%), Modified Wheat Starch, Wheat Gluten, Flavouring, Colours: Carotenes, Plain Caramel, Anthocyanins, Paprika Extract; Whey Powder (Milk), Raising Agents: Diphosphates, Potassium Carbonate, Sodium Carbonates; Modified Potato Starch, Wheat Starch, Acidity Regulator: Citric Acid; Preservative: Potassium Sorbate; Stabilisers: Guar Gum, Sodium Carboxy Methyl Cellulose, Pectins, Agar; Thickener: Sodium Alginate; Flour Treatment Agent: Ascorbic Acid; Carrot Extract, Beetroot Juice Powder. coco ALLERGY ADVICE:For allergens, see ingredients in bold. May also contain sesame and soya. DIETARY ADVICE: Suitable for vegetarians. WOONDON MOOVADOVICOVADONDO NU TY ONDO Ene Fat of Ca of Fib Pr Sa
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Bread · Piece


