Is RAVIOLI, EXOTIC MUSHROOM GERD Friendly?
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500K+ users • 4.6★ rating
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Ingredients
FILLING: RICOTTA CHEESE (PASTEURIZED WHOLE MILK, VINEGAR, SALT), CREMINI MUSHROOM, PORTOBELLO MUSHROOM, BREAD CRUMBS (WHEAT FLOUR, SUGAR, YEAST, SALT), ONIONS, MOZZARELLA CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), ROMANO CHEESE (PASTEURIZED COW'S MILK, CHEESE CULTURE, SALT, ENZYMES), PARMESAN CHEESE (PASTEURIZED PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), SEA SALT, PORCINI POWDER, OLIVE-CANOLA OIL BLEND, FRESH PARSLEY, BLACK PEPPER, PARSLEY FLAKES, FRESH THYME. PASTA: ENRICHED DURUM FLOUR (DURUM FLOUR, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), FILTERED WATER, WHOLE LIQUID PASTEURIZED EGG, SEA SALT, PORCINI PASTE.
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 1 ingredient that is likely high FODMAP at 1 serving and 5 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
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About this product
Pasta · Frozen, Piece