Is RAVIOLI, TOMATO & BURRATA CHEESE GERD Friendly?
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Ingredients
FILLING (RICOTTA (WHEY, WHOLE MILK, CREAM, VINEGAR), DRIED CHERRY TOMATOES (TOMATOES, SALT), WHEY, TOMATO PASTE (TOMATOES, CITRIC ACID), BURRATTA CHEESE (PASTEURIZED MILK, PASTEURIZED CREAM, VINEGAR, ENZYMES, SALT), MOZZARELLA CHEESE (PASTEURIZED CULTURED MILK, SALT, ENZYMES), CHICORY ROOT FIBER, BREAD CRUMBS (WHEAT FLOUR, YEAST, SALT), HEAVY CREAM (CREAM), UNSALTED BUTTER (CREAM), CORNSTARCH, PARMESAN CHEESE (PASTEURIZED CULTURED MILK, SALT, ENZYMES), 2% OR LESS OF BASIL BLEND (GENOVESE BASIL, SUNFLOWER OIL, SALT), VEGETABLE FIBER, SALT, NONFAT DRY MILK, GARLIC, NATURAL FLAVORS), PASTA (SEMOLINA, EGGS, WATER).
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 2 ingredients that are likely high FODMAP at 1 serving and 8 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
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About this product
Pasta · Frozen