Is Raviolis au homard du maine Gluten Free?

Ingredients

Farce (fromage de lactosérum ricotta, chair de homard, mascarpone [crème, lait, lactosérum, beurre non salé, fibres de racine de chicorée, fibres de cellulose et de psyllium, chapelure, crème de table lait, crème, amidon de mais et fibres de pommes de terre, base de homard [chair de homard, sel, sucre de canne brut biologique, pâte de tomates, beurre, poudre de lactosérum, poudre de tomates, arome naturel, sel, ail, arôme naturel, épice, concentré de jus de citron, zeste de citron). Pâtes (semoule de blé dur, eau, œufs entiers liquides)

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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