Is READ® German Potato Salad 15 oz. Can Vegetarian?
Description
Tangy, savory profile with tender chunks and a slightly saucy consistency; occasional crisp bits add contrast. Commonly served warm or chilled as a side for barbecues, potlucks, and weeknight meals. Customer reviews frequently note convenience, authentic homemade-like flavor, and variable texture or portion satisfaction, occasionally depending on personal expectations also.
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Description
Tangy, savory profile with tender chunks and a slightly saucy consistency; occasional crisp bits add contrast. Commonly served warm or chilled as a side for barbecues, potlucks, and weeknight meals. Customer reviews frequently note convenience, authentic homemade-like flavor, and variable texture or portion satisfaction, occasionally depending on personal expectations also.
Ingredients
Potatoes, Water, Sugar, Vinegar (Corn Sugar And Distilled Vinegar), Bacon (Cured With Water, Salt, Sugar, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite, Smoke Flavoring, Dextrose, Brown Sugar, Sodium Ascorbate, Potassium Chloride, Flavoring), Modified Food Starch, Salt, Dehydrated Onion, Spices, Parsley Flakes
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.