Is Roasted gourami fish with chili Gluten Free?

Ingredients

Reasted Gourami fish 30% Fish powder 20% Dried Shrimp 10% Fried Garlic 10% Fried Shallot 10% Dried chilli 6% Sugar 10%,Salt 3%, Kaffir lime leaves 1% No color added Allergen information: Contain fish and shrimp

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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