Is ROSEMARY DIJON WILD PACIFIC PINK SALMON SEASONED WITH YELLOW MUSTARD, ROSEMARY, GARLIC, ONION, OREGANO, THYME, PARSLEY, AND BLACK PEPPER, ROSEMARY DIJON GERD Friendly?
This product may or may not be GERD friendly free as it lists 3 ingredients that could contain GERD friendly depending on the source. We recommend contacting the manufacturer directly to confirm.

Ingredients
PINK SALMON (ONCORHYNCHUS GORBUSCHA), SEA SALT, YELLOW MUSTARD, VINEGAR POWDER, GARLIC, ONION, OREGANO, THYME, ROSEMARY, BLACK PEPPER, PARSLEY.
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Often paired with GERD Friendly
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About this product
Seafood · Can
Flavor
HerbaceousGarlickySavoryPeppery
Texture
FlakyOily
Commonly used for
Meal PrepLunchSandwichSalad


