Is Rumford Baking Powder, Gluten Free, Double Acting Rye Free?
Description
This double-acting leavening delivers a neutral taste and light, airy texture in baked goods, commonly used for cakes, biscuits, pancakes, and quick breads. Reviewers frequently note consistent rising power, predictable results, and easy incorporation into batters, with occasional comments praising reliable shelf stability and handling across different home oven settings.
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Description
This double-acting leavening delivers a neutral taste and light, airy texture in baked goods, commonly used for cakes, biscuits, pancakes, and quick breads. Reviewers frequently note consistent rising power, predictable results, and easy incorporation into batters, with occasional comments praising reliable shelf stability and handling across different home oven settings.
Ingredients
Corn Starch, Sodium Bicarbonate, Monocalcium Phosphate.
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Combine as many as you need
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Save time on every shop
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Join 500,000+ happy shoppers
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