Is Sainsbury's Just Cook Crackling Pork Loin Joint with a Bone Marrow & Chardonnay Jus, Taste the Difference 850g Gluten Free?

Ingredients

INGREDIENTS: British Pork Loin (76%), Bone Marrow & Chardonnay Jus (18%) (Water, Chardonnay ( Sulphites ), White Onion, Honey, Pork Stock (Water, Pork Bone, Pork Rind, Tomato Paste, Star Anise), Beef Stock (Water, Beef Bones, Beef Marrow Bone, White Onion, Yeast Extract, Carrot, Tomato Paste, Salt), Cornflour, Pork Stock Paste (Water, Pork Bone, Salt, Yeast, Cornflour, Yeast Extract, Sugar, Maltodextrin, Sunflower Oil), Tomato Paste, Salted Butter (Butter (Cows' Milk ), Salt), Salt, Sugar, Garlic, Red Wine Vinegar, White Pepper, Molasses), Water, Glucose Syrup, Salt, Pork Stock (Water, Pork Bone, Yeast Extract, Salt, Sugar), Cornflour, Yeast Extract. Packaged in a protective atmosphere

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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About this product

Meat · Whole