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Is Sainsbury's Scottish Salmon & Champagne Wellington, Taste the Difference 1kg Dairy Free?

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Ingredients

INGREDIENTS: Salmon ( Salmo salar ) ( Fish ) (44%), All Butter Puff Pastry (39%) (Fortified Wheat Flour ( Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Butter (Cows' Milk ), Water, Salt), Double Cream (Cows' Milk ) (5%), Cream Cheese (Cows' Milk ), Water, Fortified Wheat Flour ( Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Taleggio Cheese (Cows' Milk ) (1%), Butter (Cows' Milk ), Champagne ( Sulphites ) (1%), White Wine ( Sulphites ), Lemon Juice, Cornflour, Parsley, Fish Stock ( Fish Powder, Salt, Maltodextrin, Yeast Extract, Onion Powder, Celery Powder, Rapeseed Oil, Leek, Carrot Powder, White Pepper, Herb: Bay), Italian Hard Cheese (Cows' Milk ), Dill, Salt.

What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

About this product

Seafood · Whole

Flavor
SavoryRichButtery
Texture
CrispySoft
Commonly used for
Meal PrepLunch
Dairy Free? Sainsbury's Scottish Salmon & Champagne Wellington, Taste the Difference 1kg | Spoonful