Is Sainsbury's Just Cook Crackling Pork Loin Joint with a Bone Marrow & Chardonnay Jus, Taste the Difference 850g Dairy Free?

Ingredients

INGREDIENTS: British Pork Loin (76%), Bone Marrow & Chardonnay Jus (18%) (Water, Chardonnay ( Sulphites ), White Onion, Honey, Pork Stock (Water, Pork Bone, Pork Rind, Tomato Paste, Star Anise), Beef Stock (Water, Beef Bones, Beef Marrow Bone, White Onion, Yeast Extract, Carrot, Tomato Paste, Salt), Cornflour, Pork Stock Paste (Water, Pork Bone, Salt, Yeast, Cornflour, Yeast Extract, Sugar, Maltodextrin, Sunflower Oil), Tomato Paste, Salted Butter (Butter (Cows' Milk ), Salt), Salt, Sugar, Garlic, Red Wine Vinegar, White Pepper, Molasses), Water, Glucose Syrup, Salt, Pork Stock (Water, Pork Bone, Yeast Extract, Salt, Sugar), Cornflour, Yeast Extract. Packaged in a protective atmosphere

What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

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About this product

Meat · Whole