Is Sainsbury's Sweet Chili Sauce Vegetarian?
Description
Sweet and mild chili flavor with a glossy, syrupy texture, commonly used as a dip, glaze or stir fry sauce. Customers report consistent sweetness, moderate heat and clingy coating for finger foods, noting versatility and good value while occasionally preferring hotter or thicker versions in everyday meals and snacks too.
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Description
Sweet and mild chili flavor with a glossy, syrupy texture, commonly used as a dip, glaze or stir fry sauce. Customers report consistent sweetness, moderate heat and clingy coating for finger foods, noting versatility and good value while occasionally preferring hotter or thicker versions in everyday meals and snacks too.
Ingredients
Water, Sugar, Chilli Paste (7%), (Red Chilli, Salt, Acidity Regulator: Acetic Acid), Garlic Paste (5%) (Garlic, Sugar, Salt, Acidity Regulator: Acetic Acid), Modified Tapioca Starch, Acidity Regulator: Acetic Acid; Salt.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.