Is Sally Hansen Miracle Gel Nail Polish Girls Flip 14.7ml Alpha-Gal Friendly?

Ingredients

Butyl Acetate, Ethyl Acetate, Nitrocellulose, Acetyl Tributyl Citrate, Isopropyl Alcohol, Tosylamide/Epoxy Resin, Stearalkonium Bentonite, Triphenyl Phosphate, Glycidyl Neodecanoate/Phthalic Anhydride/Tmp Crosspolymer, Aqua/Water/Eau, Adipic Acid/Neopentyl Glycol/Trimellitic Anhydride Copolymer, Calcium Aluminum Borosilicate, Calcium Sodium Borosilicate, Synthetic Fluorphlogopite, Isosorbide Dicaprylate/Caprate, Silica, Diacetone Alcohol, Etocrylene, Kaolin, Hydroxyethyl Acrylate/IPDI/PPG-15 Glyceryl Ether Copolymer, Acrylates/Dimethicone Copolymer, Corallina Officinalis Extract, Tocopheryl Acetate, Phosphoric Acid, Trimethylsiloxysilicate, Dimethicone, Cetyl PEG/PPG-10/1 Dimethicone, Styrene/Acrylates Copolymer, Polyvinyl Butyral, Carthamus Tinctorius (Safflower) Seed Oil, Butylene Glycol, Macrocystis Pyrifera (Kelp) Extract, Hydrolyzed Conchiolin Protein, Methylparaben, Propylparaben, Tin Oxide, [May contain/+/-:Mica, Titanium Dioxide (CI 77891), Iron Oxides (CI 77491, CI 77492, CI 77499), FD&C Yellow No. 5 Aluminum Lake (CI 19140), Ferric Ammonium Ferrocyanide (CI 77510), D&C Red No. 6 Barium Lake (CI 15850), Aluminum Powder (CI 77000), Bismuth Oxychloride (CI 77163), D&C Red No. 34 Calcium Lake (CI 15880), D&C Red No. 7 Calcium Lake (CI 15850), D&C Yellow No. 11 (CI 47000), Manganese Violet (CI 77742), Ultramarines (CI 77007), D&C Violet No. 2 (CI 60725)]

What is a Alpha-Gal Friendly diet?

An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.

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