Is Salted caramel ice cream Gluten Free?

Ingredients

CO Salted caramel flavour ice cream rippled and topped with Cor op salted caramel sauce and caramel truffle pieces. Ingredients Water, Glucose Syrup, Comish Sea Salted Caramel Sauce (11%)(Sugar, Glucose Syrup Water, Invert Sugar Syrup, Skimmed Milk Concentrate, Butter (Milk, Comflour, Fructose, Sea Salt, Colour (Plain caramel, Gelling Agent (Pectins), Flavouring), Skimmed Milk Concentrate, Coconut Oil, Sugar, Vegetarian Whey Powder (Milk), Dark Muscovado Sugar, Caramel Truffle Pieces (2%)(Sugar, Sweetened Condensed Milk Glucose Syrup, Coconut Oil, Golden Syrup, Butter (Milk), Water, Comflour, Emulsifier (Lecithins (Saya, Flavouring Caramelised Sugar Syrup, Salt), Flavouring, Emulsifier (Mono - and diglycerides of fatty acids - Vegetable), Salt, Stabilisers (Guar gum, Locust bean gum), Colour (Plain caramel). Allergy Advice

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What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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