Is sarelle Orman Meyveli Gluten Free?

Ingredients

White Cream (61%) [Vegetable Fat (Coconut, Shea), Sugar, Skimmed Milk Sekerlerfof which Sugars (g) Powder Forest Fruit Pieces (10%) (Apple Juice Concentrate (66%), Cherry (12%), Raspberry (4%). Blueberry (4%), Cocoa Butter, Thickener Agent LiFiore (g) (Pectin), Com Starch, Acidity Regulator (Citric Acid), Flavouring, Consantrated Black Carrot), Lactose (Milk), Whey Powder (Milk). Emulsifier Protein/Protein (g) Sunflower Lecithin), Natural Flavouring], Milk Chocolate Coating (30%) [Sugar, Cocoa Butter, Whole Milk Powder, Cocoa Mass, Skimmed Milk Tuz/Salt (g) Powder, Emulsifier (Sunflower Lecithin), Natural Flavouring], Wafer (9%) [Wheat Flour, Rye Flour, Corn Starch, Palm Oil, Wheat Fiber, Emulsifier (Sunflower Lecithin), Salt, Raising Agents (Sodium Bicarbonate, Ammonium Bicarbonate)].

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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