Is Savoritz Garden Vegetable Crackers Dairy Free?
Description
Crunchy, lightly seasoned crackers deliver subtle garden-vegetable flavor and a crisp, brittle texture that holds spreads and toppings. Commonly used for snacking, paired with cheese or dips, and as soup accompaniments. Customer reviews often note consistent crunch and flavor, with occasional comments about uneven freshness between batches and packaging variability.
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Description
Crunchy, lightly seasoned crackers deliver subtle garden-vegetable flavor and a crisp, brittle texture that holds spreads and toppings. Commonly used for snacking, paired with cheese or dips, and as soup accompaniments. Customer reviews often note consistent crunch and flavor, with occasional comments about uneven freshness between batches and packaging variability.
Ingredients
Enriched flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid, high oleic sunflower oil and/or high oleic canola oil (contains rosemary extract and ascorbic acid for freshness), dehydrated vegetable and seasoning blend (carrot, onion, dextrose, salt, celery, cornstarch, red bell pepper, tomato, onion powder, green bell pepper, autolyzed yeast extract, calcium silicate), anticaking agent), sugar, contains 2% or less of: corn syrup, salt, baking soda, ammonium bicarbonate, sodium metabisulfite, enzymes. Contains wheat.
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.