Is Savoritz Garden Vegetable Crackers Vegetarian?
Description
Crunchy, lightly seasoned crackers deliver subtle garden-vegetable flavor and a crisp, brittle texture that holds spreads and toppings. Commonly used for snacking, paired with cheese or dips, and as soup accompaniments. Customer reviews often note consistent crunch and flavor, with occasional comments about uneven freshness between batches and packaging variability.
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Description
Crunchy, lightly seasoned crackers deliver subtle garden-vegetable flavor and a crisp, brittle texture that holds spreads and toppings. Commonly used for snacking, paired with cheese or dips, and as soup accompaniments. Customer reviews often note consistent crunch and flavor, with occasional comments about uneven freshness between batches and packaging variability.
Ingredients
Enriched flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid, high oleic sunflower oil and/or high oleic canola oil (contains rosemary extract and ascorbic acid for freshness), dehydrated vegetable and seasoning blend (carrot, onion, dextrose, salt, celery, cornstarch, red bell pepper, tomato, onion powder, green bell pepper, autolyzed yeast extract, calcium silicate), anticaking agent), sugar, contains 2% or less of: corn syrup, salt, baking soda, ammonium bicarbonate, sodium metabisulfite, enzymes. Contains wheat.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.