Is Schar Gluten Free Pizza Prosciutto & Funghi Vegan?


Ingredients
Dough: Maize Starch, Water, Rice Flour, Sour Dough (rice Flour, Water), Thickeners: Cellulose, Hydroxypropyl Methyl Cellulose, Rice Starch, Extra Virgin Olive Oil, Yeast, Maize Flour, Sunflower Oil, Iodised Salt (salt, Potassium Iodide), Fruit Extract (carob, Apple), Sugar, Dextrose, Raising Agents (sodium Bicarbonate, Glucono Delta-lactone), Acids (tartaric Acid, Citric), Topping (mozzarella Cheese (pasteurized Lactose-free Milk, Salt, Microbial Rennet, Acidity Regulator (citric Acid))), Tomato Puree, Ham (pork, Salt, Dextrose, Sugar, Salt (salt, Potassium Iodide), Oregano. Contains Milk. May Contain Soy.
What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.


