Is Schar Gluten Free Sweet Brioche Rolls Dairy Free?
Description
These sweet brioche rolls present a tender, slightly sweet flavor with a soft, airy crumb and delicate crust. Commonly used for breakfast, toast, sliders or sandwiches, reviewers praise their taste and convenience while noting occasional variability in texture and a tendency to crisp up when toasted during reheating or serving.
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Description
These sweet brioche rolls present a tender, slightly sweet flavor with a soft, airy crumb and delicate crust. Commonly used for breakfast, toast, sliders or sandwiches, reviewers praise their taste and convenience while noting occasional variability in texture and a tendency to crisp up when toasted during reheating or serving.
Ingredients
Rice Flour, Maize Starch, Water, Sugar, Egg, Rice Starch, Vegetable Margarine [Palm Fat, Water, Rape Seed Oil, Salt, Emulsifier: Mono- and Diglycerides of Fatty Acids; Acid: Citric Acid; Natural Flavour], Glucose Syrup, Vegetable Fibre (Psyllium), Thickeners: Guar Gum, Hydroxypropyl Methyl Cellulose, Yeast, Emulsifier: Mono- and Diglycerides of Fatty Acids, Salt, Acid: Citric Acid, Flavour .
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.